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Used Krones Pet Line for Sparkling Water and Soft Drinks
Price
Check with seller
Category
Listing ID
#86746
Viewed
403x
Publish date
December 7, 2022
Description
Ref: LC351
In storage in Italy
Speed: 18000 BPH
Containers: PET
Formats: 1.5 L
Product: Flat Drinks, Wine (Sparkling)
KRONES / PET line for sparkling water and soft drinks with a capacity up to 18 000 bottles per hour, on 1.5 liter bottles with a low neck 1881.
The complete bottling line is composed as follows:
1/.Sidel SBO16 series 2 1999
2/.Air conveyors, KRONES 1998
3/.KRONES / PET filling triblock in Etiquette by automatic machine. LABELING MACHINE 1998
4/.Mixer GEA 1998
5/.Plate conveyors KRONES 1998
6/.Shrinkmaster Media Packer 1998
7/.Palletizer Krones Palmaster 1998
8/.Wrapper ROBOPACK 1998
Composition of the equipment of the syrup shop / GEA – 1998 yom
1. Concentrate tank with stirrer and washing head – 1 pc.
2. Containers for mixing with agitators and washing heads – 3 pcs.
3. Containers for sugar syrup with agitators and washing heads – 2 pcs.
4. Plate, in-line pasteurizer.
5. Screw elevator for sugar supply.
6. Crane for loading sugar from big bags.
7. SIP station with 2 tanks and steam heating.
The equipment of the syrup shop operates in automatic mode.
In storage in Italy
Speed: 18000 BPH
Containers: PET
Formats: 1.5 L
Product: Flat Drinks, Wine (Sparkling)
KRONES / PET line for sparkling water and soft drinks with a capacity up to 18 000 bottles per hour, on 1.5 liter bottles with a low neck 1881.
The complete bottling line is composed as follows:
1/.Sidel SBO16 series 2 1999
2/.Air conveyors, KRONES 1998
3/.KRONES / PET filling triblock in Etiquette by automatic machine. LABELING MACHINE 1998
4/.Mixer GEA 1998
5/.Plate conveyors KRONES 1998
6/.Shrinkmaster Media Packer 1998
7/.Palletizer Krones Palmaster 1998
8/.Wrapper ROBOPACK 1998
Composition of the equipment of the syrup shop / GEA – 1998 yom
1. Concentrate tank with stirrer and washing head – 1 pc.
2. Containers for mixing with agitators and washing heads – 3 pcs.
3. Containers for sugar syrup with agitators and washing heads – 2 pcs.
4. Plate, in-line pasteurizer.
5. Screw elevator for sugar supply.
6. Crane for loading sugar from big bags.
7. SIP station with 2 tanks and steam heating.
The equipment of the syrup shop operates in automatic mode.
